The arrival of cooler weather reminds me of my grandmother's apple cake, another autumn tradition.
2 cups flour
1 tsp cinnamon
1 tsp baking soda
pinch of salt
3/4 cup canola oil
2 eggs
1 cup sugar
2 tsp vanilla extract
1 cup chopped walnuts
1/2 cup chocolate chips
3 cups diced apples
Combine wet ingredients. Stir in dry ingredients. Stir in nuts, chocolate and apples. Pour into tube cake pan and bake at 325 for 1 hour.
Tuesday, September 16, 2008
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